I have recently delved into bread making. There were a few hits and mostly misses at the start. The good news is that I’m always learning and improving. Mostly I’ve picked up some great tips, tricks and secrets along the way. Here are nine secrets I’ve learned as well as a few great recipes to try.
Things are heating up in the kitchen. A big part of homesteading is a mindfulness about what foods you put in your body. Discover simple tips and tricks to preparing real food. Learn easy recipes that will thrill your family. Food has never tasted so good.
The 104 Homestead covers everything from real food cooking, food preservation techniques, cooking tips and tricks, and even hot-button food issues like GMOs and processed foods.