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Chamomile & ACV Relaxation Tea
A soothing tea blend of chamomile and apple cider vinegar to calm your mind and support digestion.
Print Recipe
Prep Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Equipment
Tea Infuser
or strainer
Ingredients
1
cup
Hot Water
1
teaspoon
Chamomile Flowers
dried
1
tablespoon
Apple Cider Vinegar
1
teaspoon
Honey
or sweetener of choice
1
slice
Lemon
or 1 teaspoon lemon juice
Instructions
Heat water to just below boiling.
1 cup Hot Water
Steep chamomile flowers in the hot water for 5 minutes.
1 teaspoon Chamomile Flowers
Remove the tea strainer or strain the tea into a mug.
Add apple cider vinegar, honey, and lemon juice. Stir until combined.
1 tablespoon Apple Cider Vinegar,
1 teaspoon Honey,
1 slice Lemon
Enjoy warm for a calming experience.
Notes
Drink this tea in the evening for maximum relaxation. Store chamomile flowers in an airtight container for freshness.
Nutrition
Serving:
1
cup
|
Calories:
25
kcal
|
Carbohydrates:
6
g
|
Protein:
0.1
g
|
Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
18
mg
|
Fiber:
0.03
g
|
Sugar:
6
g
|
Vitamin A:
53
IU
|
Vitamin C:
0.2
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg
Course:
Health Tonic
Cuisine:
Herbal Remedy
Diet:
Gluten Free, Vegan, Vegetarian
Keyword:
apple cider vinegar tea, chamomile tea, relaxing tea
Servings:
1
cup
Calories:
25
kcal
Author:
Jessica Knowles
Cost:
$0.75