In the Kitchen
This is the part where we eat what we’ve grown and stash the extras for later. Whether you’re cooking up something simple or learning to preserve food for winter, you’ll find easy, straightforward ways to get things done. From scratch recipes to canning tips and freezer meals, you’ll find meals that hold up to busy days and hungry people.
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Cooking from Scratch
Preserving the Harvest
Homemade Beverages
Farm-Style Desserts
Kitchen Tips & Tricks
