The 104 Homestead

Simple Recipes

Healthy homemade recipes that will get you started and give you the confidence to experiment in the kitchen. Real food cooking doesn't have to be hard.

Some tips for using slow cookers and an Instapot, plus plenty of recipes to keep your dinners covered whenever the need arises. 
These heavenly melt-in-your-mouth gingerbread pancakes are amazing any time of the year, but this time of year they just seem to taste even better.
This easy potato soup recipe is quick to whip up. It is very filling and very delicious. It freezes well and one batch makes 6-8 portions.
This curry uses masala – which is a fancy word for simply a spice blend. This recipe takes 1 1/2 hours from beginning to end but it's really worth the wait!
Roasted ham dinners are an easy way to put a great meal on the table. Beginning cooks may think making a meal like this is hard work, but it isn’t!
Meyer lemon makes this dish zesty without being sour, despite not having cream. It's quick and easy for those busy nights where you're short on time.
There’s no doubt that winter is nearly here. These warming winter soup recipes will take the chill off even the coldest day.
When your beef roast is done, leave the broth in the crockpot as well as some of the green beans and we are going to make Bean Soup!
A slow cooker is something you can set and forget. After spending Thanksgiving day in the kitchen, we can use a break by making these leftover recipes.
We love this classic and comforting broccoli rice and cheese casserole for easy weeknight meals. Freezer-friendly and reheats well for leftovers.
My friend brought by some flax seed crackers for me to try and I was instantly smitten. Based on the seasonings you add, you can tailor to your own likes.
Homemade butter made from store-bought raw milk will save you about 7¢ a stick, but made from raw milk that came from your own animals can save you 100%.
Sage (Salvia officinalis) is commonly referred to as common sage, or garden sage, but common doesn't do it justice and it deserves a space in the garden.
Many people see polenta in the health food store and just keep on walking, but you don't want to miss out on this awesome side dish substitute.
This hush puppies recipe uses the broccoli stems instead of the head. Broccoli stems are chock full of vitamins and nutrients. The same taste, just a bit milder.
But who says a natural lunchbox can't be fun and flavorful? Check out these options for your child's natural lunchbox.
Discover how to make "Little Devil" deviled quail eggs as well as other recipes made just for these tiny eggs. The rich flavors will have you begging for more.
I've discovered there are loads of foods that can be cooked on the grill. Think beyond the dogs and burgers. Here's some grilling recipes to get you started.
Foraging has become quite trendy in the last few years. It is as old as life itself and not nearly as overwhelming as it can seem by the current trend.
The word Ebelskiver is Danish for apple slices, but the meaning is a dessert or snack similar to a pancake, but with a flakier texture and round shape.
Chèvre is the easiest cheese in the world to make, and it’s very forgiving. Perfect for a novice. Add fresh cracked pepper and an herb garnish, and impress your friends.
I don't know about you, but I love sourdough. I still haven't managed to master making sourdough breads, but these fabulous recipes certainly have me inspired to try a bit harder.
To wrap up Hot Breakfast Month, it seemed appropriate to do a breakfast for dinner. After all, dinner (in my opinion) is the absolute best time to enjoy breakfast.
Every year for Christmas, I host a big family brunch. These mini quiches are always a huge hit. I will often prepare them on weekends as well, since I can customize each quiche for every member of the household.
Oven crepes are super easy to make and hard to mess up. You'll love them even more if you fill them with this delicious maple cream cheese filling. It's our family favorite.
This lovely honey-rosemary brine gives a wonderful flavor to not only wild onions, but to garlic cloves, sliced shallots, green onions and other vegetables, as well.
This is a one skillet dish, so clean up is easy. Since this fried rice recipe makes use of a lot of leftovers, your refrigerator will have more room as well.
Roast chicken is an easy meal that comes out of the oven sitting on top of its very own side dish. All I have to do is pour a couple glasses of milk (or wine) and dinner is ready.
This simple recipe for potato pancakes is great for using up leftover mashed potatoes. You can make them sweet or savory so they are great for breakfast, lunch or dinner.
Fried chicken made at home may not be healthy, but it's certainly healthier than you get at the drive thru. Today I'll let you in on my secret for making KFC.
This is an easy homemade sandwich bread recipe that can be made with no fancy equipment. It's been kid tested and I certainly approve. Perfect for PB&Js.
This baked macaroni recipe is a staple in my half vegetarian household. The carnivores don't mind missing their meat dish when this is served. It is quick and easy to make.
Here are a few recipe hacks my fabulous blogging friends shared with me that I plan to start making myself. They are all relatively quick and easy to make.
Today (March 25th) is International Waffle Day and I have compiled a list of waffle ideas to eat all day long. Who knew waffles could be more than just a breakfast food?

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